Alito, Seafood restaurant in Mar del Plata, Argentina.
Alito is a seafood restaurant on the waterfront of Mar del Plata, Argentina, serving fresh fish and shellfish caught daily from the nearby port. The restaurant opens in the evening and is set up primarily for dinner, with a direct view of the sea.
Mar del Plata grew into Argentina's main seaside destination over the course of the 20th century, which brought growing demand for restaurants near the water. Places like this one became part of a local dining tradition tied to the port and the fishing boats that have always worked the Atlantic coast.
The name Alito is a diminutive form, giving the place a familiar and personal feel that is common for restaurants along this coast. Dinner here tends to be a long, social affair, with groups lingering at the table well into the night.
The restaurant only opens in the evening, so plan your visit accordingly, especially during summer when the city fills with visitors. Booking ahead is a good idea, as tables near the water tend to go first.
The menu changes each day depending on what the fishing boats bring in that morning, so there is no fixed list of dishes to expect. Coming back on a different night often means eating something entirely different from the first visit.
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