Hélia, Turkish restaurant in 8th arrondissement, Paris, France
Hélia is a three-story Turkish restaurant in the 8th arrondissement that serves grilled meat specialties, mezze platters, and traditional appetizers. The interior features modern design with marble tables and creates a contemporary setting for the classic cuisine.
Founded in 2019, the restaurant introduced authentic Turkish cooking techniques and recipes to the Paris dining scene. Since its opening, it has become an established destination for those seeking genuine Turkish cuisine in the city.
The restaurant celebrates Turkish culinary traditions by preparing classic dishes such as hummus, tzatziki, and various kebab varieties with authentic methods. Visitors experience traditional flavors that are rarely found elsewhere in the Paris dining scene.
The location is situated on Rue du Colisée and operates Monday through Saturday, making it accessible for flexible planning. The restaurant also offers delivery services, which makes it convenient for various dining preferences.
The restaurant features an event space that can accommodate up to 30 guests and is used for private celebrations. Additionally, specialized catering is available for traditional mezze platters, both cold and warm options.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
