Fratelli, Pizzeria in Barra da Tijuca, Brazil
Fratelli is a pizzeria in Barra da Tijuca serving traditional Italian pizzas and risottos made with buffalo mozzarella and fresh mushrooms. The menu features different flavor combinations prepared in a relaxed setting.
The restaurant opened in 1988 and incorporates authentic century-old Italian bricks into its architectural design. The interior was shaped by architect Helio Pellegrino using these historical materials.
The place blends Italian and Brazilian dining habits through its wine list and varied appetizers served before main courses. Guests experience how both culinary traditions exist together in the same space.
The place is open daily from noon until 1:00 AM and accepts reservations for intimate dinners and large groups. Visitors should book in advance, especially for special occasions or bigger parties.
Each pizza features a specially textured crust that stays crispy throughout the meal. This technique is executed using traditional Italian methods.
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