Cook's Buffet
Cook's Buffet is a restaurant in DeLand where guests serve themselves from a buffet table with a rotating selection of dishes. The space has simple decor and focuses on fresh, homemade-style food including fried chicken, vegetables, salads, and pies that are continuously replenished throughout service.
The restaurant was founded in 1959 by Bob and Willa Cook in a house built in 1901, originally called Holiday House Restaurant. It started by serving hearty steaks and fresh salads, then evolved into a buffet-style establishment featuring carved meats and homemade desserts prepared from traditional recipes.
The restaurant embodies the tradition of community gathering places where families and neighbors meet over shared meals. Its informal style and warm hospitality reflect a down-to-earth food culture centered on hearty portions and genuine human connection.
Plan to arrive early, especially during lunch hours and weekends, to get the best selection from the buffet. The restaurant also offers takeout service, making it convenient for those who prefer to eat at home or on the go.
The restaurant honors the founding family through its name and operates within a building over 100 years old that retains its original character and charm. A separate space called the Carriage House serves as a private venue for smaller gatherings of up to 40 people, offering an intimate setting for special occasions.
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