Restaurant Le Jardin de Bellevue, French restaurant in central Metz, France.
Le Jardin de Bellevue is a French restaurant housed in a century-old building featuring contemporary interior design across multiple refined dining rooms. The spaces offer a sophisticated setting for dining with thoughtfully arranged layouts and careful furnishings.
The restaurant gained recognition when chef Paul Fabuel, who previously worked at acclaimed establishments in Metz and Colmar, took over the kitchen. His experience from those well-known houses shaped the direction of the operation.
The restaurant honors French cooking traditions through its focus on seasonal ingredients sourced from local producers in the Lorraine region. Diners experience this connection to the land in every course they enjoy.
The restaurant is located on rue Claude-Bernard and opens on several days per week for both lunch and dinner service at different times. It's helpful to check ahead for available days and book a table in advance.
The kitchen creates unexpected pairings like roasted chestnuts with Iberian ham and porcini mushrooms, finished with a house-made red cabbage sauce. Such combinations of traditional French techniques with surprising ingredients are the house's trademark.
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