Regina Sofia, Neapolitan restaurant in Bologna, Italy
Regina Sofia is a Neapolitan restaurant in Bologna preparing traditional southern Italian dishes with ingredients from the Cilento area. The kitchen bakes pizzas in wood-fired ovens and focuses on the cooking methods and regional products of Naples and surrounding areas.
The restaurant takes its name from a visit by Sophia Loren, who requested a special pizza at the owners' previous seafood establishment. This memorable encounter led to the renaming and the shift toward Neapolitan cooking.
The name comes from a visit by Sophia Loren, who ordered a special pizza at the owners' earlier restaurant. Visitors experience the craft of wood-fired pizza making alongside dishes built on Campanian ingredients and regional techniques.
The location sits near downtown Bologna and is easy to reach on foot. The space accommodates groups and stays open on weekends, making it convenient for visits at different times during the week.
The restaurant maintains a separate preparation area for gluten-free pizzas and dishes, allowing guests with dietary needs to eat safely. This attention to food handling sets it apart from most other restaurants in the area.
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