Käfer Gut Kaltenbrunn, Alpine restaurant in Gmund am Tegernsee, Germany.
Käfer Gut Kaltenbrunn is a restaurant in a converted farmhouse next to Tegernsee lake. The four-sided building features expansive windows offering views toward the surrounding mountains and water.
The estate dates back several centuries and was converted into a restaurant by Michael Käfer in 2015. The transformation preserved traditional Bavarian architectural details while giving the property a new purpose.
The restaurant offers regional Bavarian dishes prepared with seasonal ingredients from the surrounding area. Diners experience local cooking traditions in the setting of a renovated farmstead.
The restaurant operates daily and offers indoor seating for many guests. Visitors can arrive by car, bicycle, or on foot, and the area is easy to explore.
Former horse stables have been converted into event spaces suitable for private celebrations. An on-site bar and indoor golf facilities extend the experience beyond dining throughout the year.
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