Le Bouchon, French restaurant in central Nantes, France
Le Bouchon occupies a traditional building with terracotta tile floors, exposed wooden beams, and mirrors decorating the dining room walls.
Founded in 1986 in the historical center of Nantes, Le Bouchon has maintained its position as a dining destination for over three decades.
The restaurant emphasizes local French culinary traditions through a daily changing menu that incorporates seasonal market-fresh ingredients.
The establishment serves lunch from Tuesday to Friday between 12:00 and 14:00, while dinner service extends from 19:45 to 22:00 during weekdays.
A secluded garden courtyard provides outdoor seating surrounded by plants, creating separation from urban sounds and street views.
Location: Nantes
Address: 7 Rue Bossuet, 44000 Nantes, France 44000 44000
Opening Hours: Mardi-Jeudi 12:00-14:00,19:45-22:00; Vendredi 12:00-14:00,19:45-22:30; Samedi 19:45-22:30
Phone: +33240200844
Website: https://le-bouchon-nantes.com
GPS coordinates: 47.21710,-1.55513
Latest update: March 6, 2025 08:33
Nantes offers diverse dining experiences from Art Nouveau brasseries to modern bistros. Local restaurants serve regional specialties, fresh seafood, and French classics. Find establishments along the Loire River, in historic buildings, and atop city viewpoints. The selection includes traditional creperies, wine bars, and contemporary fusion venues.
Nantes hosts a diverse culinary scene that ranges from Michelin-starred restaurants to neighborhood bistros. Among the distinguished addresses, L'Atlantide 1874 overlooks the city from the top floor of a tower with a view of the Loire, while Le Manoir de la Régate offers its cuisine by the Erdre River. Restaurant ICI also represents the high-end gastronomy of Nantes with its seasonal menus. The diversity characterizes the culinary offerings downtown. Establishments like Le Bistro des Enfants Nantais and Chez B.B. continue the French bistro tradition with fresh market products. Other venues broaden the horizons: Meraki brings Greek and Mediterranean flavors, L'Agave combines French cuisine with Central American influences, while Imagine offers brunch all day. This range reflects the evolution of Nantes gastronomy, where regional recipes meet world cuisines in settings from historic halls to modern spaces.
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