Bâoli, Mediterranean-Asian restaurant in Port Canto, Cannes, France
Bâoli is a restaurant on the waterfront of Cannes that combines indoor and outdoor spaces with seating for hundreds of guests. The location sits directly by the water with views of the bay, creating an inviting setting for dining and socializing.
The restaurant was founded roughly two decades ago and has since established itself as an important gastronomic venue on the Côte d'Azur. Under its executive chef's direction, it has maintained its reputation as a culinary destination.
The kitchen blends French Mediterranean ingredients with Asian cooking methods in creative ways. Diners experience food that respects both traditions and weaves them together on the plate.
The restaurant opens from March through October with extended hours on weekends. Visitors should note that the space functions as a dining venue during the day and as an event space in the evening.
The space transforms completely after dark, evolving from a dining venue into a rooftop lounge before becoming a club after midnight. This shift reveals how the location serves multiple purposes throughout a single evening.
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