Piz Corvatsch

Piz Corvatsch is a granite peak in the Swiss Alps with steep slopes and numerous trails crossing its terrain. The mountain offers an extensive network of ski slopes and is served by cable car systems that provide access to different elevations.

The mountain station at Piz Corvatsch opened in the late 1970s, transforming this Alpine peak into a modern winter sports destination. This development shifted the mountain's purpose from a hiking-only region to a year-round venue for various outdoor activities.

The mountain hosts several restaurants where visitors can experience local cuisine and Alpine traditions. These dining spaces serve as gathering points for people exploring the region and connecting with its mountain culture.

The mountain is equipped with cable cars and lift systems providing access from various starting points. Visitors should know that conditions at high altitude can change quickly, making warm or waterproof clothing important.

The mountain is home to a distillery that produces whisky at around 3,300 meters elevation, making it one of the highest production sites of its kind. The location demonstrates that specialized craft production is possible even in extreme environments.