Hohe Gaisl

Hohe Gaisl, also known as Croda Rossa d'Ampezzo, is a mountain summit in the Dolomites that rises to 3,146 meters and features distinctive red limestone walls. The peak stands between Val di Braies and Val di Landro, forming a striking geological formation in the Alpine landscape.

The first successful ascent took place on June 20, 1870, when climber Whitewell and local guides Siorpaes and Laneuer reached the summit via the western route. This early climb marked the beginning of the mountain's modern climbing history.

The mountain carries three different names across the region: Hohe Gaisl in German, Croda Rossa d'Ampezzo in Italian, and Crep Checio in Ladin. This multilingual naming reflects the diverse local communities that share these Alpine slopes.

The best climbing season runs from June through September when conditions are most favorable. Most routes begin from higher valleys and access points, so planning ahead and checking weather conditions before departure is important.

The massif contains several secondary peaks including La Crodaccia and Piccola Croda Rossa, which together form a complex geological system. These additional summits offer alternative routes and different perspectives on the red limestone landscape of the region.