Quality restaurants in Limoges and its region offer menus featuring modern, regional, and French cuisine. These establishments prepare dishes based on local ingredients from Limousin. The chefs utilize contemporary techniques or pass down traditional local recipes. The restaurants are located in the historical center of Limoges and in nearby villages like Nieul, Saint-Junien, and La Roche-l'Abeille.
This restaurant offers a current cuisine with dishes prepared from seasonal produce. The menu changes regularly according to market arrivals.
Located in the historic center, this restaurant offers contemporary French cuisine with international influences and fresh local products.
Restaurant specializing in traditional Limousin cuisine with local dishes such as potato pie and Limousin stew.
This restaurant combines French cuisine with international influences in a modern setting. The menu offers market dishes renewed each week.
Restaurant offering current French cuisine with local products. The menu changes with the seasons and market availability.
Gourmet restaurant situated in an estate with a park. The chef offers French cuisine that highlights regional products.
Restaurant serving contemporary French cuisine. The menu changes regularly according to available seasonal products.
Family restaurant preparing traditional French and European dishes. The menu features regional specialties from Limousin.
Restaurant located in a former mill offering regional dishes with seasonal products. The dining room overlooks a garden near a river.
Restaurant in the center of Limoges serving French and European specialties in a contemporary decor. The menu changes with the seasons.
Family restaurant preparing traditional Limousin recipes with local ingredients. The terrace offers a view of the countryside.
Restaurant located in a former convent offering classic French dishes and grilled meats. The setting retains historical architectural elements.
Restaurant offering a menu of French specialties with contemporary preparations. The dining room has minimalist decoration, with white walls.
Establishment serving traditional French dishes in a light-toned room. The chef uses local Limousin products.
Establishment with daily and seasonal menus. The cooking combines classic techniques with modern presentations in a sober setting.
Restaurant specializing in grilled meats and classic French dishes. The dining area includes wooden tables and a central bar.
Restaurant offering traditional French dishes with a specialty in grilled meats. The menu presents a selection of beef prepared in various recipes.
Gourmet restaurant located in a rural estate. The cuisine highlights local products and contemporary French culinary techniques.
Neighborhood restaurant serving family-style French cuisine. The menu changes with the seasons and offers traditional Limousin dishes.
Restaurant offering classic French dishes and European specialties. The menu includes vegetarian options and fresh fish.
French cuisine restaurant located in downtown Limoges in a plant-filled setting with an interior courtyard and outdoor dining spaces.
Restaurant serving traditional French cuisine in a decor with moldings and white tablecloths. The main dining room features large street-facing windows.
Restaurant and brasserie serving French cuisine in the heart of Limoges. The menu changes with the seasons and market products.
French cuisine restaurant surrounded by a large garden with century-old trees. The chef uses local products and vegetables from the kitchen garden.
Restaurant serving regional French cuisine with local products. The dining room offers thirty seats in an old building in the city center.