Le Geyracois

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Le Geyracois

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Le Geyracois, Restaurant in Limoges, France

Le Geyracois presents seasonal dishes featuring premium Limousin meats, including beef, veal, pork, and lamb prepared with regional influences and methods.

The restaurant maintains traditional regional cooking methods while highlighting the agricultural heritage of the Limousin area through its meat selection and preparation.

Each dish reflects the strong connection between Limousin farmers and local gastronomy, preserving regional cooking traditions through carefully selected ingredients.

Located at 15 Boulevard Georges Périn, the restaurant opens Tuesday for lunch, Wednesday through Saturday for dinner, and Sunday for brunch service.

The menu includes specialized meat cuts from local Limousin breeds accompanied by house-made sauces such as Auvergne blue cheese and cep cream.

Location: Limoges

Website: https://geyracois-restaurant.fr

Address: 15 Boulevard Georges Périn, 87000 Limoges, France 87085

Opening Hours: Tuesday 12:00-14:00; Wednesday-Thursday 19:00-21:30; Friday-Saturday 19:00-22:00; Sunday 11:00-14:00

Phone: +33628838704

Website: https://geyracois-restaurant.fr

GPS coordinates: 45.83114,1.26281

Latest update: March 10, 2025 20:40

Selection of Restaurants in Limoges and Surrounding Areas

Quality restaurants in Limoges and its region offer menus featuring modern, regional, and French cuisine. These establishments prepare dishes based on local ingredients from Limousin. The chefs utilize contemporary techniques or pass down traditional local recipes. The restaurants are located in the historical center of Limoges and in nearby villages like Nieul, Saint-Junien, and La Roche-l'Abeille.

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