Childs Restaurant, Spanish Colonial Revival restaurant building on Riegelmann Boardwalk, Coney Island, US.
The two-story beige building features ornate marine decorations, terracotta details, and arched windows along its extensive frontage on the boardwalk.
Constructed in 1923 by architects Dennison & Hirons, this establishment served as a flagship location for the Childs Restaurant chain until the early 1950s.
The restaurant's maritime-themed architecture includes decorative motifs of Neptune, shells, and fish carved into the facade's terracotta elements.
The structure now houses Kitchen 21, which operates multiple dining spaces including a clam bar, cafe, rooftop bar, and restaurant with ocean views.
The building connects directly to Ford Amphitheater, a 5,000-seat performance venue that opened in 2016 as part of the location's redevelopment.
Architectural style: Spanish Colonial Revival architecture
GPS coordinates: 40.57250,-73.98760
Latest update: March 11, 2025 22:59
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