Les Inséparables, French restaurant near city center in Aix-en-Provence, France.
Les Inséparables is a French restaurant situated in a residential neighborhood of Aix-en-Provence, featuring an indoor dining room and a shaded outdoor terrace beneath two mature plane trees. The menu centers on Mediterranean cuisine with dishes such as tomato burrata tart and pollack with langoustine mousseline.
The restaurant was established in 2018 by chef Christophe Bonanno, who trained at prestigious establishments such as Crillon and Astrance. His background in those renowned kitchens continues to shape the culinary approach and standards of this establishment.
The name comes from a classic French film from the 1960s, and this cinematic inspiration appears in the restaurant's decor and ambiance. The kitchen prioritizes ingredients from local Provençal producers who supply the kitchen regularly.
The restaurant is open Tuesday through Sunday, serving lunch from 12:00 to 14:00 and dinner starting at 19:45. Free private parking is available on-site, and the location is just a few minutes' walk from the city center.
The chef trained in high-end kitchens and brought classical French training methods to this smaller, more personal setting. This blend of established technique with an intimate approach makes the restaurant stand out from larger establishments.
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