Tacos Los Gueros, Traditional taqueria in Venustiano Carranza, Mexico City, Mexico.
Tacos Los Gueros is a traditional taqueria in Venustiano Carranza that specializes in marinated pork cooked on vertical spits. The kitchen makes fresh tortillas by hand and offers different cuts of meat wrapped to order with fresh salsas.
The restaurant preserves cooking methods that trace back to Lebanese and Turkish grilling traditions brought to Mexico City generations ago. These influences continue to shape how the meat is prepared and served today.
This taqueria serves as a gathering place where neighbors and families meet late into the evening to share meals and conversation. It reflects the city's food culture, where street dining is woven into the rhythm of daily life.
The establishment is located on Lorenzo Boturini Street and opens in the evening on weekdays until 1 AM. On weekends, it stays open much later, serving until 4:30 AM for night owls.
The kitchen specializes in less common cuts such as tongue, tripe, and head meat that go into the tacos. These items come with a daily selection of traditional Mexican salsas made fresh in-house.
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