Megu Restaurant, Fine dining Japanese restaurant in The Leela Palace, New Delhi, India.
Megu is a fine dining Japanese restaurant in The Leela Palace hotel, featuring a menu of sashimi, sushi, and cooked specialties prepared in open kitchens where guests can observe the chefs at work. The interior showcases a crystal Buddha sculpture and an authentic Japanese temple bell from Nara, reflecting traditional craftsmanship and design.
The restaurant opened as part of The Leela Palace hotel group and quickly gained recognition for its high-quality Japanese dining concept. It has received accolades from prestigious culinary rankings, establishing its position among notable Asian restaurants.
The menu blends seasonal Indian ingredients with traditional Japanese cooking methods, creating a direct connection between two culinary worlds that diners experience with every dish.
Service runs at set times for lunch and dinner, and a smart casual dress code is required to match the restaurant's upscale environment. It is best to check timings in advance and make a reservation, particularly if visiting during busy periods or weekends.
After dining, guests can visit the M Lounge for late-night drinks and small Japanese plates in a more relaxed setting than the main restaurant. This separate space allows the evening to extend with additional flavors and a different mood that complements the fine dining experience.
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