Soul Köfte, Turkish restaurant in Langstrasse, Zurich, Switzerland.
Soul Kofte is a restaurant in Zurich focused on traditional Turkish meatballs prepared with fresh ingredients and paired with homemade pita bread. The menu includes rice, hummus, and tabouleh salad, which combine to form complete and satisfying meals.
The restaurant was founded by Apo Aziz from Berlin Kreuzberg and Jason Anto, starting through food trucks and street festivals in Zurich. The move from mobile service to a permanent location represents the business's growth within the city.
The restaurant preserves recipes passed down through Apo Aziz's family and blends Jordanian with Turkish cooking techniques in its dishes. Family photographs displayed on the walls alongside images from Jordan create a personal connection between the space and its owner's heritage.
The restaurant is located at Zollstrasse 192 in Zurich and can be reached through various delivery platforms for convenience. Opening hours extend throughout the day from morning into late evening, allowing guests to visit at different times.
Every guest receives complimentary tea after their meal, a gesture of hospitality that has become part of the place's character. This unexpected touch creates a warm ending to each visit.
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