Born & Raised, Steakhouse with rooftop terrace in Little Italy, San Diego, United States.
Born & Raised is an upscale steakhouse with a rooftop terrace in Little Italy that specializes in dry-aged beef cuts. The open kitchen features an on-site butchery where meat is prepared in front of guests, while art deco design elements and vintage decor create an elegant setting.
The restaurant was established in the early 2000s with the goal of creating a sophisticated venue that combines top-tier food with an accessible atmosphere. It earned recognition for its culinary achievements in the fine dining scene.
The restaurant blends 1920s glamour with hip-hop culture in a playful way, where framed photographs of rap legends share wall space with golden chandeliers and vintage fireplaces. This mix of high and pop culture creates a theatrical dining experience that feels more like a celebration than a formal meal.
The restaurant operates at different times depending on the day, so check ahead before planning your visit. Valet parking is available, and making a reservation in advance ensures a better dining experience.
The bathrooms feature gold toilet seats engraved with humorous phrases that catch visitors off guard. Desserts are presented as theatrical moments, including towering multi-layer cakes that serve as a playful finale to the meal.
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