Joe's Stone Crab, Fine dining restaurant in Miami Beach, United States.
Joe's Stone Crab is a fine dining restaurant in Miami Beach serving stone crabs, seafood, and steaks in three dining rooms finished with mahogany bars and brass accents. The space features dark wood throughout, creating an elegant setting for diners.
Founded in 1913 by Joe and Jennie Weiss as a small lunch counter before Miami Beach officially became a city, it grew into a dining destination. A Harvard scientist introduced stone crabs to the owner in 1920, which later became the restaurant's defining dish.
The restaurant maintains relationships with local fishermen who supply fresh stone crabs throughout the season from October to May.
The restaurant is located at 11 Washington Avenue and welcomes guests for lunch Wednesday through Sunday and dinner daily. Reservations are recommended, especially during busy periods.
The menu shifts with the seasonal availability of stone crabs, creating a changing selection throughout the year rather than a static offering. This connection to the harvest makes each season feel fresh for regular guests.
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