Château Sigalas-Rabaud, Premier Cru Classé wine estate in Sauternes, France.
Château Sigalas-Rabaud is a wine estate in Bommes within the Sauternes region that grows Sémillon, Sauvignon Blanc, and Muscadelle on 14 hectares of limestone-rich soils. The property includes vineyard areas, cellars, and aging facilities for its sweet wine production.
The property was acquired by the de Cazeau family in 1660 and received its Premier Cru Classé classification in 1855. This recognition established its standing among the finest producers in the Sauternes region.
The estate maintains traditional winemaking methods that produce sweet wines through natural noble rot development on carefully selected grape bunches.
Visitors should contact the estate office in advance to arrange guided tours of the production facilities and wine tastings. Planning ahead ensures availability and allows time for a complete visit.
The property ranks as the smallest Premier Cru Classé estate in Sauternes and selects grapes through multiple harvest passes. This selective approach allows pickers to harvest only the best affected berries.
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