Auberge du Père Bise, 5-star hotel in Talloires-Montmin, France
Auberge du Père Bise is a five-star hotel on the shore of Lake Annecy with 22 rooms and suites, many offering views of the water and mountains. The main restaurant carries two Michelin stars and forms the heart of the property.
The house began in 1903 as a simple drinks stand by the lake, which Marie and François Bise transformed into a respected hospitality business. Over generations, it developed into one of the area's most recognized hotels.
The restaurant is led by Jean Sulpice and serves dishes that use local ingredients from the region and lakeside surroundings. The kitchen follows the seasons and blends traditional cooking techniques with creative ideas.
The property features a private beach, indoor pool, spa, and sauna for relaxation after dining. Complimentary parking makes arriving by car convenient and hassle-free.
The property houses an extensive wine cellar with over 1,000 bottles from French vineyards, carefully selected for food pairings. This collection reflects a deep connection to the country's finest wine-growing regions.
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