Hokuto, Agricultural city in Oshima Subprefecture, Japan
Hokuto is a town in Oshima Subprefecture, Hokkaido, Japan, stretching between hilly terrain and flat plains near the coast. Small residential clusters alternate with fields, while some slopes remain covered with forest.
The administrative unit came into being in early 2006 through the merger of several smaller towns in southern Hokkaido. Before that, these areas had been governed separately for decades.
In the rural areas surrounding the town center, smaller farms continue the tradition of growing mixed vegetables and rice in rotation. Seasonal harvest cycles still shape the rhythm of daily life in many neighborhoods.
Visitors can reach different parts of the town using local bus services that run between main points during daytime hours. Those exploring the countryside will need more time and should check schedules in advance.
The spring water sources in the mountains supply not only the rice paddies with clear water but also a handful of small sake breweries. These operations use the soft mountain water for fermentation and produce locally appreciated varieties.
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