伊勢志摩綜合地方批發市場

The Ise-Shima General Wholesale Market consists of multiple connected buildings with separate areas for seafood, fresh produce, and specialty products from Mie Prefecture. The layout is straightforward, allowing visitors to walk through and observe the different sections without confusion.

The market was established in 1982 as a central distribution hub for the Ise-Shima region, connecting local producers with commercial buyers across Japan. Its role as a trading point has shaped how the facility operates and serves the surrounding area.

The market incorporates traditional Japanese auction methods for fresh fish sales, where buyers use hand signals to participate in daily bidding sessions.

The facility opens early in the morning for wholesale trading, with public access to certain areas starting mid-morning. There is ample parking available and the walkways are easy to navigate, making it straightforward to spend time here.

Local fishermen deliver their catches directly from nearby ports to the market floor, where professional buyers select premium fish for high-end restaurants.