Hawaiian Cottage, Polynesian restaurant in Cherry Hill, New Jersey, US.
The Hawaiian Cottage was a Polynesian restaurant in Cherry Hill, New Jersey, distinguished by a striking yellow pineapple-shaped dome on its exterior. Burning Polynesian torches decorated the entrance and gave the place an instantly recognizable tropical appearance.
Michael and Mary Egidi-Pietrafesa founded the Hawaiian Cottage in 1938, transforming a simple roadhouse into a significant dining destination in South Jersey. The establishment remained a popular gathering place until its closure in 1978.
The restaurant offered guests traditional luau performances and distributed leis along with souvenir photographs to create an all-encompassing dining experience. This blend of live entertainment and keepsakes made each visit feel special for those who came.
The venue sat along Route 38 near the Cherry Hill Mall and functioned as a restaurant, bar, and entertainment space. Visitors should note that the place has been closed for many years, though its legacy and architectural details remain significant in local history.
The establishment produced distinctive tiki mugs featuring tropical birds and geisha designs that remain sought-after among collectors today. These ceramic pieces have become prized mementos from the golden age of tiki culture.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
