West Hotel, Hotel in den Vereinigten Staaten
West Hotel is a 123-room hotel in Minneapolis built from four historic structures combined with contemporary design. The property includes a stone cellar cocktail bar, a rooftop terrace with city views, and six event spaces that can be configured for meetings and gatherings.
The hotel was developed from four older building structures combined into a new project. This conversion brings together the neighborhood's past with contemporary design, creating a space where history and present merge.
The hotel's name reflects a connection to geography and regional identity. Visitors can experience the blend of historic structures and contemporary design in public spaces, where guests naturally gather and interact.
The hotel is located in North Loop near the Mississippi riverfront and is easy to reach. The area offers convenient access to restaurants, design shops, and public transportation for exploring the city.
The restaurant is led by Tim McKee, a James Beard Award-winning chef focusing on Basque cuisine from northern Spain. The kitchen brings flavors from cities like San Sebastián and Bilbao to Minneapolis, offering a culinary experience rarely found in the region.
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