Les 4 Saisons

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Les 4 Saisons, French restaurant in Aurillac, France.

Les 4 Saisons presents a refined menu featuring dishes made with regional products, including meat sourced from the chef's brothers who operate as butchers.

The restaurant earned recognition from the MICHELIN Guide with a Bib Gourmand designation, marking its commitment to providing quality cuisine at moderate prices.

The establishment incorporates local culinary traditions by creating seasonal menus that showcase the agricultural products of the Auvergne-Rhône-Alpes region.

Located at 10 rue Jean-Baptiste-Champeil, the restaurant opens Wednesday through Saturday from 19:30 to 22:30 and Sunday from 12:00 to 14:00.

Chef Didier Guibert crafts multiple dining experiences, from a 28.50€ weekday lunch formula to an 82€ Discovery menu featuring Pigeon Fermier Rossini.

Location: Aurillac

Address: 10 Rue Jean Baptiste Champeil, 15000 Aurillac, France 15000 Aurillac 15000 Aurillac

Opening Hours: Miércoles-Sábado 19:30-22:30; Domingo 12:00-14:00

Phone: +33471648538

Website: http://quatresaisons.onlc.fr

GPS coordinates: 44.92982,2.44693

Latest update: March 9, 2025 03:21

Gourmet Tables in Cantal

The restaurants in Cantal recognized by the Michelin and Gault Millau guides include two starred establishments in Chaudes-Aigues and Marcolès. The department has five Michelin Bib Gourmand restaurants and several establishments rated in Gault Millau. These restaurants offer menus created from local products, ranging from traditional Auvergne cuisine to contemporary creations, in various settings from historical buildings to modern rooms.

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