Lotus of Siam, Thai restaurant in Las Vegas, US.
Lotus of Siam is a Thai restaurant in Las Vegas specializing in traditional Northern Thai cuisine with a menu featuring over 150 dishes. The kitchen emphasizes regional curries and spicy specialties prepared without coconut milk.
The restaurant was founded in November 1999 by chef Saipin Chutima and her husband Bill at Commercial Center. The establishment has since expanded its presence across Las Vegas.
The restaurant prepares dishes using Northern Thai techniques that rely on herbs and spices rather than coconut milk, reflecting regional cooking traditions. This approach shapes every plate and creates a distinct flavor profile compared to other Thai restaurants.
The restaurant opens for lunch Monday through Friday from 11:30 AM to 2:30 PM and daily for dinner from 5:30 PM to 10:00 PM. Visiting during off-peak hours makes it easier to secure a table.
The restaurant maintains a collection of more than 300 wines from various regions. Wine Spectator magazine has recognized this selection and praised the restaurant for exceptional pairings with Thai dishes.
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