Jingisukan Daruma 4・4 Nikaitei, Traditional lamb BBQ restaurant in Chuo-ku, Japan

Jingisukan Daruma 4・4 Nikaitei is a restaurant in Sapporo specializing in lamb dishes served with copper-colored dome-shaped grills at each table where guests cook their meat and vegetable portions themselves. The lamb comes prepared with seasonings and a light marinade that combines with the heat of the grill to create aromatic results.

Hokkaido became a sheep-raising region in the early 1900s, and this grilling method developed as a way to use the meat from local herds. The restaurant continues this cooking style today, reflecting how Hokkaido's people made practical use of what they raised.

Lamb grilling became rooted in Hokkaido's food culture when local herders and farmers needed ways to use their livestock, and this restaurant keeps that tradition alive for diners today. The method of cooking meat directly at the table reflects how workers once prepared meals in simple, practical ways.

This spot opens from 5 PM and serves through the early morning hours, accepting only cash for payments, so plan to bring money with you. The restaurant provides small lockers where you can safely store bags and personal items while you dine.

The copper-colored dome grill with drainage holes on the sides comes from an early idea in this cooking method's history, where the dripping fat would intensify the meat's flavor. This single feature became the reason why this particular grilling style spread and became recognized across Japan.

• Location: Chuo-ku
• Address: 〒064-0804 Hokkaido, Sapporo, Chuo Ward, Minami 4 Jonishi, 4 Chome, 1F
• Phone: [phone]
• Website: https://sapporo-jingisukan.info
• GPS coordinates: 43.05486,141.35245
• Latest update: December 13, 2025 17:00