Santa Fe Farmers Market, Local farmers marketplace in Railyard District, Santa Fe, United States
Santa Fe Farmers Market is a marketplace in the Railyard District with multiple halls where around 150 producers from northern New Mexico sell their goods. The stalls display fresh produce alongside handmade items like cheese, bread, and preserved goods.
The market began in the 1960s as an informal gathering of a few local farmers in the city. Over the decades it expanded and found its home in the restored Railyard District, where it now operates year-round.
The market displays agricultural traditions of the region through corn, chile peppers, and products made using traditional methods passed down through generations. Visitors see how local food culture remains rooted in indigenous farming practices and seasonal rhythms.
The market opens early on Saturday mornings and stays open for several hours, with different times depending on the season. Additional market days happen during the week, so you can visit on multiple days if you have time.
Every seller must grow or make their products themselves in a specific region of several counties, nowhere else. This rule ensures everything sold here is truly local and supports the farming and craftsmanship of the area directly.
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