Villa Marthe

Log in to your account

AroundUs is a community-driven map of interesting places, built by curious explorers like you. It grows with every review, story, and photo you share.
Connect to save your favorite spots, contribute locations, and create personalized routes.
By continuing, you accept our Terms and Conditions and our Privacy Policy
Add to collection
Map
Suggest a change
Share

Villa Marthe, Creole restaurant in Hell-Bourg, Salazie, France.

Villa Marthe serves Reunionese, Asian, and French cuisine in a traditional Creole hut with a tree-lined terrace overlooking the Salazie cirque.

The restaurant continues the culinary heritage of Hell-Bourg, a historic village established in the 19th century in the highlands of Réunion Island.

The establishment celebrates Creole gastronomy by offering local specialties such as vanilla duck and sweet potato dessert that reflect the island's multicultural influences.

Open daily from noon to 2 PM and 6:30 PM to 8 PM, wheelchair accessible, with dishes averaging around 15 euros per plate.

Villa Marthe stands out with its signature upside-down bowl presentation and blooming terrace that provides direct views of the natural cirque walls.

Location: Salazie

Accessibility: Wheelchair accessible

Address: 71 Rue du General de Gaulle, Salazie 97433, Réunion 97433 Salazie

Opening Hours: Monday-Sunday 12:00-14:00,18:30-20:00

Phone: +262692100001

GPS coordinates: -21.06646,55.51808

Latest update: September 15, 2025 12:33

Creole restaurants in Réunion: traditional cuisine, caris and rougails

Creole cuisine in Réunion combines African, Indian, Chinese and French influences. Restaurants on the island serve typical dishes such as cari, a stew with meat or fish in tomato sauce with onions and spices, rougail saucisse featuring grilled sausages in spicy sauce, and side dishes including rice, grain beans and vegetables. Creole restaurants also offer starters like samosas with various fillings, bonbons piments made from fried lentil fritters, and bouchons, small steamed dumplings. Many establishments are located in Saint-Denis, Saint-Pierre and Saint-Leu, where diners can enjoy meals in family-run settings or modern venues. Prices vary depending on location and service. Some restaurants offer daily specials, while others feature extensive menus with regional products. Portions are typically generous, and many establishments use ingredients from local producers.

Reviews

Visited this place? Tap the stars to rate it and share your experience / photos with the community! Try now! You can cancel it anytime.

« Villa Marthe: Creole restaurant in Hell-Bourg, Salazie, France » is provided by Around Us (aroundus.com). Images and texts are derived from Wikimedia project under a Creative Commons license. You are allowed to copy, distribute, and modify copies of this page, under the conditions set by the license, as long as this note is clearly visible.

Discover hidden gems everywhere you go!

From secret cafés to breathtaking viewpoints, skip the crowded tourist spots and find places that match your style. Our app makes it easy with voice search, smart filtering, route optimization, and insider tips from travelers worldwide. Download now for the complete mobile experience.

Around Us App Screenshot

A unique approach to discovering new places

Le Figaro

All the places worth exploring

France Info

A tailor-made excursion in just a few clicks

20 Minutes