Porto do Forno, Commercial port in Arraial do Cabo, Rio de Janeiro, Brazil
Porto do Forno is a commercial port positioned at the northern edge of Praia dos Anjos beach, beneath Fortaleza hill. The facility handles offshore operations in the Campos and Santos basins and manages the movement of salt extracted from surrounding areas.
The port opened in 1972 and underwent major restructuring following its transfer to public ownership. Management passed to COMAP in 1999, introducing new operational arrangements for the facility.
The port maintains connections with local maritime traditions through fishing activities and serves as a gathering point for regional seafaring communities.
The port accommodates large vessels engaged in offshore operations and salt exports, with equipment designed for these specialized activities. Visitors should know that the site operates actively and access may be restricted to certain areas.
The port marks a geographical boundary between southern and eastern Brazilian coastlines, sitting at the edge of the Southern Cone region. This position makes it a notable reference point for those interested in coastal boundaries and geographical transitions.
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