Halle aux viandes, Renaissance market hall in Féronstrée et Hors-Château, Belgium
The Halle aux viandes is a market building in the old town of Liege that sits at the intersection of several streets with symmetrical facades in Renaissance style. Inside, the space offers an open structure with columns and arches that let light through, traditionally used for selling meat products.
The site was already known as a marketplace in the 1200s before the current building was erected here in 1546. Reconstructions over the centuries reflect Liege's development and the growing importance of the meat trade.
The building served as the city's gathering place for centuries, where butchers and vendors offered their wares and locals came together. This space still shapes how people think about public life in Liege and where the city's heart beats.
The building now houses Liege's tourist information center, offering visitors maps and guidance to navigate the city. It sits in a central location that is easy to reach on foot, making it a good starting point for exploring the old town.
The building underwent a major restoration in the 1990s that carefully preserved its original Renaissance features. This work made it an example of how historical structures can be repurposed for modern use without changing their appearance.
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