Aueralm, Mountain pasture in Bad Wiessee, Germany.
Aueralm is a mountain hut at 1,299 meters elevation in the Bavarian Prealps with views of Lake Tegernsee from its wooden structures and terraces. The facility features sitting areas and buildings designed for hikers to rest and eat.
The name comes from grouse birds that once lived in the region, and their presence is still shown in emblems and murals inside the building. This bird symbolism has remained part of the place's identity.
The hut maintains Bavarian dining traditions by serving regional dishes including Brotzeit platters, homemade soups, and fresh-baked cakes throughout the seasons. Guests experience local food culture in a rural mountain setting.
The hut is reachable from Bad Wiessee via several hiking routes and is open daily except Mondays unless a public holiday falls on that day. Trails vary in difficulty and pass through forests and meadows.
During winter months forest paths become natural toboggan runs where guests can slide down through Söllbachtal after their time at the hut. This seasonal use offers a distinctive experience for winter visitors.
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