Tour d'Argent, Fine dining restaurant in 5th arrondissement, Paris, France.
Tour d'Argent is a fine dining restaurant in the 5th arrondissement located along the Seine with views of Notre-Dame Cathedral. The main dining room occupies an upper floor of the building overlooking the river.
The establishment traces its origins to 1582, though it gained major recognition from the 1860s onward under new ownership. That period marked the beginning of the numbered pressed duck tradition.
The restaurant is known for its pressed duck dish, which has been numbered since the early 1900s and presented to each guest with a certificate. This tradition has made the preparation a signature element deeply connected to the place's reputation.
The restaurant operates Tuesday through Saturday and requires advance reservations for all meals. Plan your visit accordingly, as booking ahead is essential for securing a table.
The restaurant's wine cellar holds more than 450,000 bottles spanning different vintages and regions. This vast collection provides guests with access to around 15,000 different wines for pairing with their meal.
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