Port'Alba, Naples

Port'Alba is a city gate at the northwestern edge of Piazza Dante with a stone archway leading into a pedestrian passage called Via d'Alba. The structure connects two major plazas and serves as a key passage through the dense historic quarter.

The gate was constructed in 1625 under Antonio Álvarez of Toledo, Duke of Alba, who served as Spanish viceroy of Naples. This opening marked an expansion of the city and a reshaping of urban structure during the Spanish period.

The passage connects to streets filled with bookshops selling ancient texts and literary works housed in 18th-century buildings. This book-focused area has become a gathering place for readers and collectors in the city center.

Visitors can pass freely through this gate during the day to reach either plaza without restrictions. The area is well-marked and easy to navigate among the surrounding streets.

The gate houses the entrance to Antica Pizzeria Port'Alba, established in 1738 and recognized as the world's first pizzeria. This legendary restaurant attracts visitors seeking to experience the birthplace of this iconic Neapolitan specialty.