Sotres, Mountain parish in Cabrales, Spain.
Sotres sits at 1,023 meters elevation within Picos de Europa National Park, surrounded by the Andara and Central Massifs. The settlement forms a small community nestled in this high mountain terrain of Asturias.
The settlement developed over centuries using traditional Asturian building methods adapted to steep terrain and harsh mountain weather. These architectural responses show how people learned to live in this high-altitude environment.
The people of Sotres keep alive the ancient tradition of making Cabrales cheese, which is stored and aged in natural limestone caves surrounding the village. This practice shapes the community's daily rhythm and connects residents to their mountain home.
To reach Sotres, follow the mountain road from Carreña through about 19 kilometers of alpine terrain. The route demands careful driving and awareness of sudden weather changes at this elevation.
The village marks the endpoint of the GR-71 hiking trail, which connects through the Saja Nature Reserve to the wider European hiking network. Trekkers finish their journey here while taking in views of the mountain landscape.
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