Ramen Kagura, Japanese restaurant in Calle de Las Fuentes, Madrid, Spain
Ramen Kagura is a Japanese restaurant located in central Madrid that specializes in various ramen preparations. The menu features bowls with pork-based broth, shoyu and miso varieties, as well as cold and vegetarian options, supplemented by sushi dishes.
The restaurant was established in 2014 as Madrid's first dedicated ramen establishment. Its success led to the opening of additional locations throughout the city.
The restaurant adapts Japanese cooking methods to local tastes while maintaining the essence of traditional ramen preparation. Visitors experience how this Japanese dish has found its place in Madrid's dining culture.
The kitchen is open-concept, allowing diners to watch the preparation of their meals as they are made. Customers can request noodle portions in different sizes to suit their appetite and preferences.
The restaurant is known for its ramen broth, crafted using carefully selected ingredients and detailed cooking techniques refined over years. The depth of flavor in this broth comes from slow simmering and meticulous ingredient selection.
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