Kam Wah Cafe, Traditional restaurant in Prince Edward, Hong Kong.
Kam Wah Cafe is a Hong Kong-style tea restaurant set in a corner building on Bute Street, in the Yau Tsim Mong District. It opens early in the morning and stays open until midnight, offering freshly baked goods, hot drinks, and full meals throughout the day.
The cafe gained wider recognition in 2011 when it received the Best Hong Kong Style Tea Restaurant award. That recognition helped turn it from a neighborhood spot into a destination that draws visitors from across the city.
The pineapple bun with butter is the dish most people come for, served warm straight from the oven with a slab of cold butter in the middle. This simple combination is one of the most recognized snacks in Hong Kong tea restaurant culture.
The cafe is a short walk from Prince Edward MTR Station Exit B2, so it is easy to reach on foot from the subway. It can get crowded at breakfast and lunch, so coming in the mid-afternoon tends to mean a shorter wait.
The cafe takes part in a food waste reduction program and manages portion sizes carefully in daily service. For a busy city cafe of this type, that kind of conscious approach to resources is relatively rare.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
