Long Beach @ Dempsey, Seafood restaurant in Dempsey Hill, Singapore
Long Beach @ Dempsey is a seafood restaurant in Dempsey Hill with capacity for around 400 guests across indoor and outdoor areas. The venue features outdoor seating for pet owners and a spacious main dining hall.
The restaurant built its reputation through specialized preparations of fresh seafood, including black pepper crab and chili crab made according to its own recipes. These signature dishes became what the venue became known for over time.
The restaurant blends traditional Chinese cooking methods with local Singaporean influences visible in how dishes are prepared and served daily. Diners experience this fusion directly when tasting fresh seafood cooked in these combined styles.
The venue is open daily for lunch and dinner service, with outdoor areas that are particularly pleasant in good weather. Making a reservation beforehand is recommended, especially on weekends and during peak times.
The restaurant sources premium live seafood such as Alaskan King Crab and Southern Australian Lobster from established suppliers. Guests can request these items prepared according to their personal preferences.
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