Château Eza, Fine dining restaurant in Èze, France
Château Eza is a fine dining restaurant spread across multiple levels in the medieval village of Èze, featuring stone walls and glass-enclosed dining spaces overlooking the Mediterranean. The rooms use the historic architecture of the location and offer views of the sea.
The building dates back to the 13th century and originally served as a defensive fortification for the village. After World War II, it was converted into a restaurant and retains this medieval structure today.
The restaurant is run by Chef Justin Schmitt, who creates contemporary French dishes using regional ingredients and has earned a Michelin star. The kitchen reflects the character of Provence and attracts guests who value local culinary traditions.
Access to the restaurant involves navigating narrow cobblestone streets that climb steeply through the village. Comfortable shoes are necessary, and parking is limited, so arriving early or using valet service is advisable.
The restaurant is known for offering each table a different perspective of the French Riviera, with views extending from Nice to Monaco. These individualized perspectives make each meal a visually unique experience.
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