Ross River Meatworks Chimney

The Ross River Meatworks Chimney is a red brick structure that rises about 31 meters above the banks of Ross River in Townsville. The construction shows the sturdy building style of industrial plants, and today it remains the only piece left standing from what was once a massive meat processing facility.

The chimney was built in 1891 as part of Queensland's first purpose-built meat freezing plant, processing livestock from three states. The facility became one of the largest meat processing operations in the region during its active years.

The chimney represents the industrial heritage of Townsville and the working-class history tied to meat processing. It stands as a reminder of how this facility shaped the city's economy and the lives of workers who relied on it.

The structure is easily visible from the Ross River Bridge while driving south, and the site can also be reached via a bike path running along Ross Creek. Both viewing and access points are convenient from Townsville's main areas.

The chimney kept its original red brick exterior even as nearly the entire facility around it was torn down. This careful preservation makes it a remarkable example of industrial architecture that remains identifiable today.

Location: Queensland

GPS coordinates: -19.30510,146.80400

Latest update: December 14, 2025 09:45