Zum Seppl, Cultural heritage restaurant in Old Town, Heidelberg, Germany
Zum Seppl is a restaurant in Heidelberg's Old Town housed in a building constructed in 1704 on the foundations of an earlier vaulted cellar. The space displays baroque architectural details, traditional wooden tables, and historic glass windows donated by local student associations over the years.
The building was constructed in 1704 following Heidelberg's destruction in 1693, reusing the foundations of an older vaulted cellar beneath the site. The location later developed into a brewery before becoming an inn with lasting historical importance.
The name honors Joseph Ditteney, who took over the establishment in 1848 and transformed it into a gathering place for Heidelberg's academic leadership. The rooms carry this legacy through their furnishings and the personal character that draws returning visitors.
The establishment is located in the Old Town near major attractions and opens from Tuesday through Saturday at 5 PM. Pricing is moderate, and it is advisable to make reservations when visiting with larger groups.
The cellar vaults once extended beneath Karlsplatz and were removed in 1978 to make way for underground parking. These subterranean spaces were a fascinating feature of the location and reveal the scope of its earlier operations.
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