Bläsiberg, Organic fruit farm in Tübingen, Germany

Bläsiberg is an organic farm on a hillside above Steinlachtal valley with fruit orchards, cropland, and residential areas. The property combines agricultural production with direct sales to visitors and subscribers.

This location traces back to the 11th century when Liutold von Achalm dedicated a chapel to Saint Blasius and donated it to Zwiefalten monastery. That religious gift shaped the area's early settlement.

The name Bläsiberg comes from a chapel dedicated to Saint Blasius, donated by Liutold von Achalm to Zwiefalten monastery at the end of the 11th century; the chaplaincy later passed to the Tübingen Stift. The hilltop also carried a house, a farm and two barns. Since 1994 the Schell and Grüter families have run the estate as Obstgut Bläsiberg GbR.

The farm lies on a hillside above the Steinlachtal valley; the residential places Bläsiberg and the nearby Bläsibad both belong to the Derendingen district of Tübingen. The estate covers 40 hectares of fields and meadows plus 32 hectares of woodland, so expect an uphill approach by road. Since 1994 the Schell and Grüter families have run it as Obstgut Bläsiberg GbR.

The farm operates under Demeter certification, which requires stricter practices than standard organic farming. This approach has guided production for more than 25 years.