Noto Province, Ancient province in northern Ishikawa, Japan
Noto Province is a historical province located on the Noto Peninsula in northern Ishikawa, extending roughly 80 kilometers into the Sea of Japan. The territory encompasses mountainous inland areas and coastal zones with distinct landscapes, traditionally divided into three natural regions.
The province formed in 718 when four districts separated from Echizen Province to create an independent region. After merging with Etchu in 741, it regained its independence in 757.
The region displays living craft traditions such as lacquerware production and local cuisine that visitors can observe in workshops and markets. Daily life here remains shaped by deep connection to farming and fishing, visible in how communities organize their work and celebrate seasonal cycles.
The historical territory lies within modern Ishikawa Prefecture and is geographically divided into Kuchi-Noto in the south, Naka-Noto in the middle, and Oku-Noto in the north. Knowing this division helps visitors navigate the area and locate regional attractions and varying landscapes.
The peninsula was designated in 2011 as part of Globally Important Agricultural Heritage Systems, recognizing its centuries-old traditional farming techniques. This designation protects the terraced fields and agricultural methods that continue to shape the landscape today.
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