Cuevita de los Urquizú, Traditional Maya restaurant in Antigua, Guatemala
Cuevita de los Urquizú is a family-owned restaurant in Antigua Guatemala that specializes in traditional Maya cuisine. Ceramic pots displaying hearty stews line the storefront, and the establishment sits along cobblestone streets near the city center.
The restaurant has been operated for about 20 years under the guidance of Doña Ofira de Urquizú, maintaining recipes inherited from previous generations of Maya families. Its cooking methods are rooted in culinary traditions developed by the region's original inhabitants.
The restaurant serves regional dishes that reflect the cooking traditions of different Maya communities throughout Guatemala. Visitors can taste traditional stews prepared using methods and ingredients that have been passed through families for generations.
The restaurant is located in a central area of Antigua Guatemala on a walkable cobblestone street. It opens on different schedules throughout the week, so checking the hours ahead of your visit helps with planning.
What sets this restaurant apart is that it serves dishes representing more than 20 different Maya cultures across Guatemala. Each plate showcases the distinct ingredients and preparation methods specific to each cultural community.
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