Pier 23, Seafood restaurant at The Embarcadero, San Francisco, United States
Pier 23 is a seafood restaurant at the Embarcadero with several distinct dining spaces, including a beer garden overlooking Treasure Island. Tables sit directly along the waterfront, mixing formal service with a casual outdoor eating experience.
The restaurant opened in 1985 on San Francisco's waterfront and has remained a seafood destination ever since. Its reputation grew through traditional fish preparation methods and connections with the local maritime community.
The restaurant draws both visitors and locals seeking fresh seafood in a waterfront setting that honors the bay's maritime heritage. Its outdoor areas reflect how the neighborhood uses its connection to the water for gathering and dining together.
The restaurant opens Wednesday through Monday, with table service on weekends from 11:30 AM to 3 PM on the back patio. It sits right at the water's edge along the Embarcadero, making it easy to find and offering dining options for different times of day.
The beer garden offers unexpected views of Treasure Island, a less obvious angle from this popular fish restaurant. This detail shows how the location delivers more than the typical waterfront experience.
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