L’Auberge De Saint-Rémy Restaurant Étoilé Michelin Fanny Rey & Jonathan Wahid, Michelin restaurant in Saint-Rémy-de-Provence, France.
L'Auberge De Saint-Rémy is a Michelin-starred restaurant with contemporary design, wave-shaped white ceilings, and exposed stone walls throughout. The dining space includes a terrace for outdoor seating when weather permits.
The restaurant was founded in 2012 when Fanny Rey and Jonathan Wahid transformed the former Auberge de la Reine Jeanne into their current Michelin-starred venue. This transformation marked the beginning of their joint culinary project.
The kitchen celebrates regional ingredients through creative cooking methods, working closely with local producers across the Alpilles area.
The restaurant operates Tuesday through Saturday with service extending throughout lunch and dinner hours, making advance reservations necessary. Booking ahead ensures you can secure your preferred time.
Jonathan Wahid won the French Dessert Championship in 2005 and brings this expertise to the dessert menu with personal creations. Fanny Rey leads the kitchen after receiving recognition as a leading chef in her field.
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