Guadeloupe, Overseas region in Lesser Antilles, France
Guadeloupe is an overseas region of France located in the Lesser Antilles, consisting of several inhabited islands in the Caribbean Sea. The archipelago includes two main islands, Grande-Terre and Basse-Terre, along with smaller inhabited islands such as La Désirade, Marie-Galante, and Les Saintes, all connected by regular ferry services.
Christopher Columbus reached these islands during his second voyage in 1493 and named the territory after Santa María de Guadalupe de Extremadura in Spain. Over the following centuries, control shifted multiple times between France and England until the territory became permanently French and later gained full status as an integrated overseas region.
Carnival begins in January with parades of masked dancers, musicians playing traditional zouk rhythms, and local food vendors offering Creole specialties throughout the streets. In villages, residents gather regularly in central squares where domino players sit under shaded trees and fishmongers sell fresh catches straight from their boats.
Travelers reach the islands through Pointe-à-Pitre International Airport with direct flights from Paris, Montreal, and several Caribbean destinations. The best time to visit runs from December through May when rainfall is lower and temperatures stay comfortably warm, while hurricane season from June to November brings more precipitation and occasional storms.
La Soufrière is an active volcano rising to 4813 feet (1467 meters) with numerous hiking trails through tropical forests and sulfur springs that emerge from the ground below. The territory uses the euro as its official currency and follows French law entirely, despite being thousands of miles away from continental Europe.
Location: France
Inception: March 21, 1946
Capital city: Basse-Terre
Address: Guadeloupe
Website: https://cr-guadeloupe.fr
GPS coordinates: 16.25288,-61.56869
Latest update: December 14, 2025 17:35
The Guadeloupe archipelago brings together restaurants that celebrate the islands' culinary traditions across four main islands: Basse-Terre, Grande-Terre, Marie-Galante, and Terre-de-Haut in Les Saintes. You'll find places that combine French cooking techniques with Creole recipes, drawing on fresh...
Soufrière
25.4 km
Mémorial ACTe
4.4 km
Guadeloupe National Park
22.5 km
Carbet Falls
24.7 km
Petite Terre Islands
49.3 km
Grande Anse
24.9 km
Fort Napoléon des Saintes
42.1 km
Fort Delgrès
33.7 km
Réserve Cousteau
25.5 km
Guadeloupe zoo
21.2 km
Habitation Zévallos
29.1 km
Plage de Clugny
22.7 km
Abri Patate
21.9 km
Usine sucrière Darboussier
4.5 km
Sanctuaire de Notre-Dame des Larmes
19.6 km
Plage du Souffleur
19.9 km
Jardin botanique de Deshaies
25.2 km
Basse-Terre Cathedral
33.4 km
Fort Fleur d'Épée
7.2 km
Plage de la Caravelle
19.1 km
Saut de la Lézarde
12.5 km
Pont de la Gabarre
2.1 km
Église Saint-Pierre-et-Saint-Paul de Pointe-à-Pitre
4 km
Musée Schœlcher
3.7 km
Plage du Souffleur
19.3 km
Acomat Falls
21.1 km
Plage de Malendure
24 km
Crayfish Waterfall
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arrondissement of Basse-Terre
Les Abymes
Basse-Terre
Pointe-à-Pitre
Sainte-Anne
Trois-Rivières
Anse-Bertrand
Saint-François
Grand-Bourg
Baie-Mahault
Petit-Canal
Baillif
Petit-Bourg
Le Moule
Bouillante
Le Gosier
Capesterre-de-Marie-Galante
Port-Louis
Vieux-Fort
Terre-de-Haut
Gourbeyre
Deshaies
Morne-à-l'Eau
Vieux-Habitants
Sainte-Rose
Saint-Claude
Saint-Louis
Goyave
Pointe-Noire
Lamentin
Capesterre-Belle-Eau
Terre-de-Bas
La Désirade
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