Restaurant Hélène-de-Champlain, Fine dining restaurant in Saint Helen's Island, Montreal, Canada.
Restaurant Hélène-de-Champlain is a stone building on Saint Helen's Island with multiple dining rooms and large windows facing the Saint Lawrence River and downtown Montreal. The structure features varied interior spaces that take advantage of waterfront views from different angles.
The pavilion was constructed between 1938 and 1953 and housed the restaurant beginning in 1955. The building served as an important reception venue during Expo 67 for high-level government visitors.
The restaurant bears the name of Hélène Boullé, wife of Samuel de Champlain, connecting to French colonial history. This naming choice reflects how Quebec preserves connections to its early European heritage through public spaces.
The site is located on Saint Helen's Island, accessible by public transit or walking across bridges from the city. The building is no longer in operation as a restaurant, so visiting requires planning ahead.
The building was designed from plans created in 1938 and has shaped the island's appearance for over 80 years. Its lasting presence makes it a recognizable landmark as visitors move through the area.
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